Genevieve Guadalupe – A
Agroecology is the “ecology of the food system” and a farming approach that is inspired by natural ecosystems. It combines local and scientific knowledge and applies ecological and social approaches to agricultural systems, focusing on the interaction between plants, animals, humans, and the environment.
Materials and technique: natural cotton fabric, cotton batting, oil base ink, embroidery floss, poly thread. Monoprint on fabric, machine quilting, hand embroidery.